My love of Frozen Mango Margaritas started at Rio Mar Resort under the gazebo looking at the bright blue ocean. I brought that love home and instead of using canned mangoes I tried making them with fresh, huge, lush mangoes and wow delicious. Lot’s of cut up chunks of mango, some ice cubes, ruuuummmm, and turn on the blender.!!!
I like innovation in all areas of life. In the food department, I’m always looking for new recipes. At the supermarket, it’s common for me to pick up an unknown product, curious about what it Read more…
You’ve probably already made this meatball recipe for the Air Fryer, and I’m late to the party. The idea of enjoying the burst of flavor sans the greasiness is enticing. This translates to cooking this Read more…
Deep-fried foods are to be avoided at all costs since the fat will clog your arteries and eventually cause you harm. You know what I mean. With the advent of the air fryer, fried foods Read more…
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