Once you’ve tried this, you will never go back. Wonderful just doesn’t cover it. I use a copper pan for this. Melt one bar of butter ( don’t even think of margarine) . Add one cup and a half of Parmesan cheese. Mix it while it kinda melts. Add one cup of heavy cream, Mix, Watch as it thickens. Take off heat. Add 1 quarter cup dry Parsley. Serve hot on our favorite hot pasta. I use this recipe with potatoes and all kinds of other thing. Licking good. What’s on your plate.

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Categories: Metro Gourmet

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