Most people make these beauties in the oven. I discovered that the ridged streak pan works just as well and avoid heating up the house with the oven heat. Just place them on the pan and allow them to burn. Turn over gently, trying not to break them. When finished put in deep dish to cool. Peel the black skin. Gently break and pull the stem and seeks. Reserve the liquid inside the red peppers, the flavor is glorious and to be used with whatever you are cooking.

Subscribe for our Notifications

Keep up to date with our new blog posts.

We keep your data private and share your data only with third parties that make this service possible.
close

Subscribe for our Notifications

Keep up to date with our new blog posts.

We keep your data private and share your data only with third parties that make this service possible.

Advertisement

This Is The Best Offer We’ve Ever Tested All Time.

Resurge is the world’s first and only anti-aging nutritional protocol that targets the true cause of unexplained weight gain, stubborn belly fat and metabolic slowdown.

BUY Resurge NOW!


Advertisement


Categories: Metro Gourmet

0 Comments

Leave a Reply